Eating too much ______ is one of the critical dietary risk factors for cancer.
A) fiber and soy
B) fat
C) protein
D) carbohydrates
Correct Answer:
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Q18: Cancer is best defined as _.
A)an illness
Q19: The most common sites for cancer are
Q20: Which of the following is TRUE regarding
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Q23: The link for psychological factors and cancer
Q24: A higher incidence of breast cancer has
Q25: Probably the most clear-cut cause of cancer
Q26: The biggest risk factor for cancer is
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