At what point did the German army begin attacking all vessels-both neutral and enemy-carrying food and war materiel?
A) at the start of the battle of the Somme in the summer of 1916
B) after America entered the war in April 1917
C) when Italy entered the war on the side of the Allies in 1915
D) following the first use of Allied tanks in 1918
E) during the turnip winter of 1916-1917
Correct Answer:
Verified
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