Which of the following is a characteristic of decaffeinated coffee?
A) Food manufacturers sometimes use steam to remove the caffeine
B) By law,the product label must state the method of caffeine removal
C) The most effective method for removing the caffeine is treatment with sodium chloride
D) The FDA mandates that the chemical residue remaining from the decaffeination process must be zero
Correct Answer:
Verified
Q153: To determine quickly if a particular glass
Q154: Why should consumers use only specialized glass
Q155: Which of the following is NOT among
Q156: Which of the following is a characteristic
Q157: What classification is given to a substance
Q159: Which of the following is a property
Q160: Which of the following is a feature
Q161: Which of the following is a feature
Q162: What is the average yearly intake (gallons)per
Q163: Which of the following is a feature
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents