Under normal circumstances,what is the average percentage of dietary iron that is absorbed from a mixed diet?
A) 10
B) 18
C) 33
D) 60
Correct Answer:
Verified
Q28: What is the function of MFP factor?
A)Enhances
Q29: Which of the following is NOT known
Q30: What is hepcidin?
A)A factor in meats that
Q31: Which of the following is NOT among
Q32: All of the following factors are known
Q34: Which of the following nutrients enhances iron
Q35: Which of the following is known to
Q36: Which of the following characteristics is shared
Q37: Which of the following is NOT known
Q38: What is a major function of hemosiderin?
A)Enhances
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