Explain how Bob Evans Farm satisfies children with the design of their menu.
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Q14: Urban professionals:
A) do not want to know
Q15: Menus that are senior friendly should:
A) create
Q16: Carefree diners forget about eating healthy when
Q17: The _is more concerned with where they
Q19: Internationalists:
A) are younger individuals.
B) live in major
Q20: Explain how the goal of social pleasure
Q21: Name the four customer trends that will
Q22: The _is limited in the choice of
Q23: A menu can be made more senior-
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