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Importance of Food - People from Quebec Tend to Take

Question 148

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Importance of Food - People from Quebec tend to take their food seriously - they spend more time at the table and like to try new foods (at least one new recipe for a main dish per week). People from Alberta have the lowest rate of people that love to cook than in any other region. They also tend to eat foods for convenience and like to eat out in order to save time.

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