A "reduced fat" cookie must have at least 25 percent less fat per serving than the original version of the cookie.
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Q19: The ingredients on a food label are
Q48: The Dietary Reference Intakes (DRIs) are issued
Q49: The Daily Nutrients listed on the Nutrition
Q51: A food labeled "calorie free" must have
Q52: If a serving of a food provides
Q54: The Daily Value for protein is not
Q55: A qualified health claim is less well
Q56: The Daily Values listed on the food
Q57: The most recent food guidance system released
Q58: The higher the consumption above the UL,
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