In the stems of plants, where is sugar converted to starch and stored as a food reserve?

Name: In the stems of plants, where is sugar converted to starch and stored as a food reserve?
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Quizplus · Accepted Answer

Sugar is converted to starch and stored as a food reserve in the parenchyma cells, which are found in both the cortex and pith of plant stems. These cells are specialized for storage and are capable of converting sugars produced during photosynthesis into starch for later use.

In the Stems of Plants, Where Is Sugar Converted to Starch