The process of fermentation is generally utilized in making
A) whiskey.
B) gin.
C) vodka.
D) wine.

Question

Quizplus · Accepted Answer

Fermentation is a process where yeast or bacteria convert sugars into alcohol and carbon dioxide. This process is commonly used in making wine, where grapes or other fruits are fermented to produce wine. Whiskey, gin, and vodka are distilled spirits that are made from fermented grains or potatoes, but the fermentation step alone is not enough to produce these liquors.

The Process of Fermentation Is Generally Utilized in Making