A gram- positive microorganism has the following traits: filamentous, forms spores at the end of mycelia, produces antibiotics, produces geosmin, is nutritionally versatile, yields compact "dusty" colonies on agar culture media. These traits describe the genus
A) Streptomyces.
B) Mycobacterium.
C) Lactobacillus.
D) Streptobacillus.
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