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Consider the Following List of Concepts: LETTUCE, ROOTS, CARROTS, EDIBLE

Question 85

Multiple Choice

Consider the following list of concepts: LETTUCE, ROOTS, CARROTS, EDIBLE PLANT PARTS, PEAS, CORN.What additional concepts would need to be supplied in order to organize these concepts?


A) LEAVES and SEEDS
B) LEAVES and FOOD
C) VEGETABLES and SEEDS
D) VEGETABLES and FOOD
E) SEEDS and FOOD

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