The _________ must harmonize with the theme of the restaurant.
A) kitchen equipment
B) cooks
C) menu
D) kitchen layout
Correct Answer:
Verified
Q15: Franchises are most often affiliated with
A)
Q16: A(n) _ menu offers a selection of
Q17: Groups of restaurants identical in market, concept,
Q18: TGI Friday's, Houlihan's, and Bennigan's are examples
Q19: The classification of restaurant categorized by price,
Q21: Family restaurants evolved from the
A) steak
Q22: Which of the following is a current
Q23: Quick service restaurants are also known as
Q25: A group of typical guests who give
Q42: List and describe six main types of
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