Pattie Bunz operates the Zestee Burgers restaurant. The cost of pickles, onions, buns, catsup, and meat patties would all be considered variable costs for her type of business.

Question

Quizplus · Accepted Answer

Variable costs are costs that vary with the level of production or sales, such as the cost of ingredients needed to make the burgers at Zestee Burgers. Therefore, pickles, onions, buns, catsup, and meat patties would all be considered variable costs for Pattie Bunz's business.

Pattie Bunz Operates the Zestee Burgers Restaurant