You Have Learned That Adding Table Salt, NaCl (58 $\degree$ C
B)48

You have learned that adding table salt, NaCl (58.44 g/mol, 2.16 g/cm³) , to water (K_b = 0.52oC/m) increases the temperature at which it boils.You decide to try cooking pasta faster at a higher temperature in boiling salty water.What increase in the boiling point do you expect if you add 4 tablespoons (1 tbsp = 14.8 cm³) of salt to 16 oz of water (474 mL) ?

A) 14 $\degree$ C
B) 4.8 $\degree$ C
C) 28 $\degree$ C
D) 3.0 $\degree$ C
E) 8.4 $\degree$ C