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Figure 56 the Rates of O2 and Glucose Consumption by by a Bacterial

Question 32

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Figure 5.6 Figure 5.6   The rates of o<sub>2</sub> and glucose consumption by a bacterial culture are shown in Figure 5.6. Assume a bacterial culture was grown in a glucose medium without o<sub>2</sub>. Then o<sub>2</sub> was added at the time marked X. The data indicate that A)  these bacteria cannot grow anaerobically. B)  these bacteria get more energy anaerobically. C)  aerobic metabolism is more efficient than fermentation. D)  these bacteria donʹt use o<sub>2</sub>. The rates of o2 and glucose consumption by a bacterial culture are shown in Figure 5.6. Assume a bacterial culture was grown in a glucose medium without o2. Then o2 was added at the time marked X. The data indicate that


A) these bacteria cannot grow anaerobically.
B) these bacteria get more energy anaerobically.
C) aerobic metabolism is more efficient than fermentation.
D) these bacteria donʹt use o2.

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