Sourdough bread differs from conventional bread during leavening because
A) Yeasts produce acid.
B) Yeasts produce carbon dioxide and ethyl alcohol.
C) Lactobacillus produce acids.
D) Acids are added to it during rising.
E) Of the temperature and humidity.
Correct Answer:
Verified
Q7: Who proved that microorganisms cause disease?
A) Pasteur
B)
Q8: Which of the following is true about
Q9: Which of the following statements is true?
A)
Q10: A multicellular organism that has chitin cell
Q11: Which of the following is not true
Q13: Which of the following is probably true
Q14: Which of the following statements is untrue?
A)
Q15: A nucleated, green cell that moves by
Q16: Which of the following pairs is mismatched?
A)
Q17: Which of the following is true about
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents