At Big Al's restaurant, the hostess seats the customer, the waitress takes and serves the order, the cook prepares the food, the bus boy cleans the table, and the cashier collects the payment. These clearly defined roles and expectations reflect which characteristic of bureaucracy?

Question

Quizplus · Accepted Answer

The division of labor is reflected in the scenario where each employee at Big Al's restaurant has a specific, clearly defined role and set of responsibilities, ensuring efficiency and specialization.

At Big Al's Restaurant, the Hostess Seats the Customer, the Waitress