A standardized recipe for a casserole indicates a yield of 15 quarts. Approximately how many 2/3 c. servings would you expect to get from this recipe?
A) 90
B) 240
C) 120
D) 180

Name: A standardized recipe for a casserole indicates a yield of 15 quarts. Approximately how many 2/3 c. servings would you expect to get from this recipe? A) 90 B) 240 C) 120 D) 180
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Question

Quizplus · Accepted Answer

15 quarts = 480 ounces. 2/3 cup = 5.33 ounces. 480 ounces / 5.33 ounces = 90 servings.

A Standardized Recipe for a Casserole Indicates a Yield of 15