Plating food in the kitchen with decorative garnishes and then serving the customer is known as __________ service.
Correct Answer:
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Q23: The document that identifies the proper amount
Q25: Food sales are $50,000 and beverage sales
Q27: How is food cost percentage calculated?
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Q27: The _ includes anyone with guest contact
Q29: If total food sales are $50,000 and
Q31: A purchase order is often used in
Q32: Which of the following would NOT be
Q33: If beverage sales are $25600 and beverage
Q35: Formulating budgets that project sales and costs
Q37: Great service adds tremendous _ to the
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