A wine expert, often found on the staff of a fine dining restaurant, is called the:
• Maitre d'
• Captain
• Sommelier
• Server
Correct Answer:
Verified
Q4: Most ethnic restaurants are
A) franchised
B)
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Q17: Benefits to owning an independent restaurant include
Q18: Quick service restaurants have increased in popularity
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Q22: Richard Melman is the founder and chairman
Q23: All of the following are typical quick
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