Which of the following food items would the nurse recommend to a person who has lactose intolerance?
A) Chicken-fried steak, French-fried cauliflower, and caramel sundae
B) Cream of tomato soup, grilled cheese sandwich, and cookie dough ice cream
C) Deep-fried fish, buttered broccoli, and pineapple sherbet
D) Grilled chicken breast, steamed asparagus, and angel food cake
Correct Answer:
Verified
Q6: Diseases of which of the following would
Q7: The process of breaking down foods into
Q8: One function of hydrochloric acid is to
Q9: The enzyme present in saliva is:
A) Pepsin
Q10: Which of the following contributes to protein
Q12: Fats are absorbed as fatty acids and
Q13: Which of the following statements is true
Q14: When protein consumption exceeds body needs, the
Q15: The breaking down of nutrients by enzyme
Q16: Which body organ concentrates and stores bile?
A)
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