Which of the following foods would provide the least amount of carbohydrate to a client?
A) 8 ounces of whole milk
B) 1 tablespoon of pickled herring
C) 1 enriched hamburger bun
D) 1/2 cup unsweetened applesauce
Correct Answer:
Verified
Q1: Sixteen grams of sucrose is equal to
Q2: Which of the following factors makes carbohydrate
Q3: The storage form of carbohydrate in the
Q5: Most items in which of the following
Q6: Which of the following would be a
Q7: Dextrose is another name for:
A) Fructose
B) Glucose
C)
Q8: Energy for the body cells is provided
Q9: Oatmeal, barley, broccoli, and citrus fruits are
Q10: A patient has read about the health
Q11: An example of a nonnutritive sweetener is:
A)
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