Nutrition, in sum, can best be described as:
A) A preventive and therapeutic science
B) The study of the procurement and selection of food
C) The study of body composition
D) The use of diet for the treatment of disease
Correct Answer:
Verified
Q7: The type of energy stored in foods
Q8: A chemical substance required by the body
Q9: The MyPlate teaching tool can be used
Q10: After reviewing information about nutrients, which of
Q11: One primary function of nutrients is to:
A)
Q13: The state of complete physical, mental, and
Q14: Energy is obtained from:
A) Physical activity
B) Enzymes
C)
Q15: Which of the following reflects a nutritional
Q16: After reviewing the concept of nutrients, a
Q17: Phytochemicals are:
A) Essential nutrients
B) Nonnutrient food components
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