Vegetable gums are used in foods to
A) Act as a bulking agent
B) Give body
C) Stabilize
D) Thicken
E) All of the above
Correct Answer:
Verified
Q10: Chlorophyll and carotenoid pigments are found in
Q11: T or F It is impossible to
Q12: Which of the following does not occur
Q13: The precursor of the typical flavor of
Q14: When cooked in an acidic medium, anthocyanins
Q16: The color change that occurs when chlorophyll
Q17: For enzymatic browning to take place, the
Q18: Ethylene gas may be used in the
Q19: The strings in celery are composed of:
A)
Q20: Protopectin in the immature plant is converted
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