Listeriosis can be prevented by:
A) Refrigerating foods below 40ºF
B) Freezing
C) Holding at room temperature or below
D) Heating to 160ºF
E) A and D
Correct Answer:
Verified
Q8: Hepatitis A is caused by
A) E. coli
B)
Q9: Cross-contamination is:
A) Crossing two microorganisms during reproduction
Q10: Gonyaulax catanella is a:
A) Virus
B) Mold
C) Bacterium
D)
Q11: The fatal poisoning that may occur from
Q12: Foods that may be subject to transmitting
Q14: Trichinella spiralis is classified as a
A) Bacterium
B)
Q15: Typhoid fever is caused by either:
A) E.
Q16: Formation of exotoxin by Clostridium botulinum spores
Q17: Cholera can be caused by water or
Q18: E. coli bacteria can enter food through:
A)
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