You read a research article that states that frozen fish and poultry become rancid through oxidative rancidity faster than beef does. After studying fats and oxidative rancidity, explain the reasons for this.

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The Answer of You read a research article that states that frozen fish and poultry become rancid through oxidative rancidity faster than beef does. After studying fats and oxidative rancidity, explain the reasons for this.

You Read a Research Article That States That Frozen Fish