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The Nurse Educates a Patient Who Is Malnourished to Increase

Question 26

Multiple Choice

The nurse educates a patient who is malnourished to increase foods that are considered complete protein sources to decrease the risk for infection. Which food choices indicate to the nurse the need for further teaching? Select all that apply.


A) Corn
B) Milk
C) Fish
D) Eggs
E) Chicken

Correct Answer:

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