Prior to feeding someone post-stroke, the health care professional should assess the client for
A) food intolerance.
B) salt sensitivity.
C) swallowing ability.
D) hydration status.
Correct Answer:
Verified
Q45: The term for malnutrition associated with chronic
Q54: A recommendation for clients with hypertension is
Q55: Regular aerobic physical activity
A)lowers HDL.
B)increases HDL.
C)increases LDL.
D)has
Q56: Which of the following individuals is at
Q57: Which reading is indicative of pre-hypertension?
A)117/80 mm
Q58: Mr.Peabody had a stroke seven days ago.Initially
Q60: Sean is attending his first cardiac rehabilitation
Q61: Margaret Leland is retired and 76 years
Q62: Brian Schmidt is a 58-year-old lawyer with
Q63: Max has been diagnosed with cardiac cachexia
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