An omega-3 fatty acid has its first double bond on the
A) third carbon from the acid end.
B) first 3 carbons from the acid end.
C) third carbon from the methyl end.
D) first 3 carbons from the methyl end.
Correct Answer:
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Q31: A major cause of rancidity of lipids
Q32: Which of the following is a factor
Q33: What is a triacylglycerol?
A)A triglyceride
B)A phospholipid
C)A partially
Q34: When stored at room temperature in loosely
Q35: Characteristics of hydrogenated oils include all of
Q37: A person wishing to increase consumption of
Q38: A triglyceride always contains 3
A)carbons.
B)glycerols.
C)fatty acids.
D)double bonds.
Q39: The easiest way to increase intake of
Q40: Which of the following is known as
Q41: Which of the following characteristics are shared
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