Which of the following foods qualifies as a "good source" of calcium?
A) Cheese with 50 g of calcium
B) Yogurt with 150 mg of calcium
C) Ice cream with 90 mg calcium
D) Whole milk with 300 mg of calcium
Correct Answer:
Verified
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A)soy
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A)soybeans.
B)any legume.
C)fermented leafy vegetables.
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A)iron.
B)folate.
C)calcium.
D)vitamin A.
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