During starvation, or when following a very-low-carbohydrate diet, the consumption of alcohol may cause hypoglycemia. Which of the following is NOT a contributing factor?
A) Alcohol breakdown depletes NADPH.
B) Alcohol breakdown favors the reduction of DHAP to glycerol-3-phosphate.
C) Alcohol breakdown diminishes formation of alpha-ketoglutarate.
D) Alcohol breakdown creates a high NADH:NAD ratio.
Correct Answer:
Verified
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