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A Nurse Is Working with the Dietitian to Manage the Care

Question 19

Multiple Choice

A nurse is working with the dietitian to manage the care of a client on hemodialysis. Which goal would the nurse expect in this client's nutrition plan?


A) Increase potassium levels
B) Increase hydration
C) Reverse progression of renal osteodystrophy
D) Prevent net protein catabolism

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