The nurse is providing care for client who is 76 years of age and experiencing chronic illness related to genetic-linked anemia. The client does not eat a balanced diet and admits preferring sweets to meat and vegetables. Which dimension of health is the nurse most likely to influence with teaching and counseling?

Question

Quizplus · Accepted Answer

The nurse can most directly influence the client's eating habits through teaching and counseling, as this involves modifiable behavior that can be changed with education and support.

The Nurse Is Providing Care for Client Who Is 76