Technological advances have occurred throughout the history of agriculture, resulting in higher productivity but lower incomes to farmers.
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Q23: Public policy has been ineffective in alleviating
Q24: The parity ratio initially stood at 0.5.
Q25: Price support programs for agricultural products tend
Q26: The farm price-support programs hurt consumers of
Q27: Domestic farm subsidies improve world trade and
Q29: The Freedom to Farm Act of 1996
Q30: A parity ratio of 1.2 in year
Q31: Agricultural price-support programs result in consumers paying
Q32: The Food, Conservation, and Energy Act of
Q33: An example of the special interest effect
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