Ketosaccharides, such as fructose, are generally considered nonreducing sugars, since they lack a
free aldehyde group in an open-chain form.However, in strongly basic media fructose reacts with
copper-based oxidants, thus exhibiting the reducing sugar properties.Explain this phenomenon.

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The Answer of Ketosaccharides, such as fructose, are generally considered nonreducing sugars, since they lack a
free aldehyde group in an open-chain form.However, in strongly basic media fructose reacts with
copper-based oxidants, thus exhibiting the reducing sugar properties.Explain this phenomenon.

Ketosaccharides, Such as Fructose, Are Generally Considered Nonreducing Sugars, Since