A client undergoing a diagnostic examination for gastrointestinal disorder was given polyethylene glycol/electrolyte solution as a part of the test preparation. Which of the following measures should the nurse take once the solution is administered?
A) Instruct the client to have low-residue meals.
B) Allow the client to ingest fat-free meal.
C) Permit the client to drink only clear liquids.
D) Provide saline gargles to the client.
Correct Answer:
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