Which of the Following Is Not True Concerning Considerations in Setting

Which of the following is not true concerning considerations in setting a credit policy?

A) A firm that supplies a perishable product will tend to offer restrictive credit terms.
B) A firm whose customers are in a high-risk business will tend to offer restrictive credit
Terms.
C) Lengthening the credit period effectively reduces the price paid by the customer.
D) Small accounts, associated with firms that find it difficult to acquire a line of credit, tend to
Receive longer credit periods.
E) None of the above.