What dietary and genetic factors can affect zinc’s bioavailability?
Correct Answer:
Verified
View Answer
Unlock this answer now
Get Access to more Verified Answers free of charge
Q132: Nuts tend to be good sources of
Q133: In terms of function, what do manganese,
Q134: Goitrogens can inhibit iodine uptake by the
Q135: What special recommendations exist for trace mineral
Q136: Fortification of salt with copper led to
Q138: Discuss why iodine deficiency is a significant
Q139: Why might adequate chromium consumption be more
Q140: What are the general functions of the
Q141: What recommendations would you give to a
Q142: When Rita was pregnant and began regularly
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents