An example of an infectious agent found in food that could cause foodborne illness would be:
A)bacteria in potato salad.
B)nonbacterial toxins in canned beans.
C)pesticides on salad greens.
D)glass shards in pickles.

Question

Quizplus · Accepted Answer

Bacteria, such as Salmonella or E. coli, are a common source of foodborne illness and can easily contaminate food like potato salad if it is not stored or prepared properly. Nonbacterial toxins, pesticides, and foreign objects like glass shards are also potential hazards, but they are less likely to cause foodborne illness.

An Example of an Infectious Agent Found in Food That