The major nutrition issues in the U.S.are now _____ and _____.
A)vitamin deficiencies, food shortages
B)over consumption, poor food choices
C)fraudulent nutrition claims, food spoilage
D)trans fats, contamination of the food supply

Question

Quizplus · Accepted Answer

Overconsumption of unhealthy foods and poor food choices have led to a rise in obesity, heart disease, and other diet-related health problems in the U.S. While issues like trans fats and food contamination are still concerns, they are not as widespread as the issue of overconsumption and poor food choices. Vitamin deficiencies and food shortages are also not major issues in the U.S. compared to other parts of the world. Fraudulent nutrition claims and food spoilage, while important issues to address, do not have the same widespread impact as overconsumption and poor food choices on public health.

The Major Nutrition Issues in the U