Rajesh owns a pizza shop and pays his workers per pizza made. His ingredients are fresh and the recipe is good but he has few repeat customers and his pizzas are not tasty. He wants to redesign his incentive scheme. What would you suggest that Rajesh do?

Question

Quizplus · Accepted Answer

Paying workers per pizza made may lead to quantity over quality, which is not beneficial for the business in the long run. Instead, paying workers by the hour with a bonus tied to increased sales and customer satisfaction would incentivize them to focus on making better pizzas that will attract more customers and increase sales. The bonus would also serve as motivation for the workers to work harder and be more productive.

Rajesh Owns a Pizza Shop and Pays His Workers Per