The 76-year-old stroke patient in a long-term care facility has sent his food tray back to the kitchen untouched for the second time today.The most effective intervention to increase nutrition would be to:
A) take the tray back and offer to feed the patient.
B) request the dietitian to talk with the patient about food preferences.
C) take a high-protein drink to the patient.
D) sit with the patient during meals.
Correct Answer:
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