
Personalized modifications of dietary intake based on genotypes will most likely become standard practice in clinical dietetics and medicine.
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Q3: Increased intake of omega-6 fatty acids combined
Q4: Genetic traits are the cause of the
Q5: Sitosterolemia is treated by low-phenylalanine diets.
Q6: Some people get genes that make them
Q7: Knowledge of an individual's genetic makeup does
Q9: Disease development among people with certain genetic
Q10: Humans have 30 pairs of chromosomes.
Q11: DNA is placed in the endoplasmic reticulum.
Q12: Most disorders are related to multiple genes
Q13: Enzymes and other proteins produced as a
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