
TABLE 17-9
The manufacturer of canned food constructed control charts and analyzed several quality characteristics. One characteristic of interest is the weight of the filled cans. The lower specification limit for weight is 2.95 pounds. The table below provides the range and mean of the weights of five cans tested every fifteen minutes during a day's production.
-Referring to Table 17-9, estimate the percentage of the cans whose weight is inside the specification limit.
Correct Answer:
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Q101: TABLE 17-9
The manufacturer of canned food constructed
Q102: TABLE 17-9
The manufacturer of canned food constructed
Q103: TABLE 17-9
The manufacturer of canned food constructed
Q104: The Cp index measures the potential of
Q105: TABLE 17-9
The manufacturer of canned food constructed
Q107: TABLE 17-9
The manufacturer of canned food constructed
Q108: The Cpk is a one-sided specification limit.
Q109: Cpk > 1 indicates that the process
Q110: TABLE 17-9
The manufacturer of canned food constructed
Q111: The CPL and CPU indexes are used
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