In some lower socioeconomic U.S. communities, there are groups of people who don't have access to fresh food options. They might shop at convenience stores where only packaged foods are available and there are no fresh fruits or vegetables. The nearest grocery store is many miles away and not accessible. These communities are referred to as
A)green markets.
B)sustenance seekers.
C)half food districts.
D)food deserts.
E)greenwashing.

Question

Quizplus · Accepted Answer

These communities are commonly known as "food deserts," which are areas where it is difficult to find affordable and fresh fruits and vegetables. This often occurs in low-income neighborhoods where residents cannot access grocery stores that offer fresh produce. People in food deserts are more likely to suffer from diet-related health problems such as obesity and diabetes, as they may only have access to processed and fast foods.

In Some Lower Socioeconomic U