
The situation in which it would be most important for the nurse to contact the registered dietitian (RD) is if a
A) patient complains of constipation during his or her hospital stay.
B) patient's family complains about the quality of the food in the hospital.
C) patient reports losing 10 lb in the past year without trying.
D) patient has been receiving intravenous glucose and saline but no oral intake for 36 hours.
Correct Answer:
Verified
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