Spoilage of bread, which appears dark green-blue to black in color, is most likely caused by the fungus

Name: Spoilage of bread, which appears dark green-blue to black in color, is most likely caused by the fungus
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Quizplus · Accepted Answer

Rhizopus nigricans is known to cause spoilage of bread and can create a dark green-blue to black color on the bread surface. Aspergillus niger, Glomus spp., and Batrachochytrium dendrobatidis are not typically associated with bread spoilage.

Spoilage of Bread, Which Appears Dark Green-Blue to Black in Color