Which of the following conditions could lead to an inefficient quantity of pretzels being produced?
A) the existence of many producers of pretzels
B) the existence of many consumers of pretzels
C) the existence of a single producer and seller of pretzels
D) All of the above conditions could cause the actual quantity of pretzels to be an inefficient quantity.
Correct Answer:
Verified
Q197: Among the sources of economic inefficiency are
Q198: A cost borne not by the producer
Q199: If there is an external cost from
Q200: At the efficient level of production
A) producer
Q201: Underproduction compared to the efficient amount implies
Q203: If the quantity of corn is such
Q204: By reducing its output compared to a
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