Which of the following are potential benefits of producing genetically modified crops?
I. create crops that can grow on land previously unsuitable for agriculture
II. create crops with better potential for biofuel production
III. create crops with better nutritional attributes
IV. increase crop yield
A) III only
B) III and IV only
C) II III and IV only
D) I, II, III, and IV
Correct Answer:
Verified
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