All the precursors of amino acids are intermediates of glycolytic and fermentation pathways.
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Q44: During chemiosmosis, electrons are pumped across a
Q45: Q46: The conversion of phosphoenol pyruvic acid (PEP) Q47: Q48: As the concentration of substrate increases, the Q50: The (activation /inhibition/saturation) point of an enzyme Q51: Essential amino acids are amino acids that Q52: Substrate-level phosphorylation occurs during which of the Q53: Accumulation of a metabolic pathway product may Q54: The pentose phosphate pathway generates all the
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